Post Archive by Day

Risk estimates (cases per 100,000) 6.44 and 5.21 for males aged 16 to 19 and 20 to 24 years, respectively, compared with 1.42 overall

Significant proportion of mortality risk associated with poor nutrient food intake explained by level of food processing

Findings for same-day nitric oxide levels and average levels for particulate matter in the preceding three days

Reduced incidence of AKI seen in association with multifaceted intervention, including clinical decision support, audit, feedback

Lower measured hypertension prevalence seen in association with higher accessibility score

Early rhythm control linked to reduced risk for cardiovascular complications for those meeting, not meeting eligibility for EAST-AFNET 4 trial